Chocolate

From Desbarres Chocolate. In lush, northwestern Guatemala, the Conde family produces this extraordinary cacao. The f...

From Desbarres Chocolate. Maya Mountain Cacao, founded in 2010, put Belize on the craft chocolate map as the first e...

From Desbarres Chocolate. The two founders of Kokoa Kamili started their careers in international development and sa...

From Desbarres Chocolate. The two founders of Kokoa Kamili started their careers in international development and sa...

Made from the finest Hazelnuts grown in the Italian mountains. Rich in flavour and smooth in texture, each mouth me...

Using sea salt from the Vancouver Island Salt Co., like all Hummingbird chocolate bars, it’s crafted with great care....

Made with Hummingbird’s famous Hispaniola chocolate, this special bar is then blended until smooth with freshly roast...

Recipient of the prestigious Golden Bean Award from the Academy of Chocolate, this 70% chocolate bar is made exclusiv...

Contains: Summerdown's rare, single-estate peppermint oil. Taste: Rich dark chocolate blended with peppermint.

Made from: Willie's signature El Blanco white chocolate, jewelled with vibrant red raspberries. Staff Pick: Even for...

Made with: A creamy 54% cacao that brings with it intense caramel notes for the most sumptuous milk chocolate moment!

Made Using: A special cacao bean from Peru that Willie discovered on one of his travels. What Am I: A delicious 70% ...

Made Using: Cacao from the Hacienda San Augustine estate near the magical Rio Caribe, cacao butter from Barlovento, s...

Ingredient Star: Delicate, fine flakes of sea salt make the perfect partner for this creamy bar. Made Using: 44% del...

Made Using: A special Cuban cacao bean called Baracoan that has a special honey-like essence. Tastes: The perfect co...

An emerald green jewel of a chocolate Made using the much celebrated Kotabuki Match, the bar has a smooth, pure flavo...

Exotic passion fruit entwines luxuriantly with rich milk chocolate, in memory of the jungled hillsides where they wer...

A light and crisp salted honeycomb dipped in a caramel flavour and creamy Belgian milk chocolate. Snacking never tast...

A light and crisp honeycomb dipped in a creamy Belgian dark chocolate. A delightful indulgence for a cozy night in.

A light and crisp honeycomb dipped in a creamy Belgian milk chocolate. A perfect Saturday night snack.

Made from: Premium cacao from Ecuador. Why?: Ecuador's cacao is more complex because Arriba beans vary hugely in tast...

Great as: A greeting card, as it has a to and from on the back of the package.

Made from: Premium cacao from Ecuador. Why?: Ecuador's cacao is more complex because Arriba beans vary hugely in tast...

Great as: A greeting card, as it has a to and from on the back of the package.

Honey and vanilla bean dark chocolate marshmallows made even more delicious with a topping of burnt sugar caramel wit...

Gourmet vanilla bean marshmallows covered in milk chocolate. Each Baru marshmallow is individually wrapped for freshn...