Products

Light and moist flourless chocolate cake finished with dark chocolate ganache and chocolate shavings.Made without whe...

Dark and moist sour cream chocolate cake with bittersweet chocolate icing. 6" cake

Single Origin Dark Chocolate Cocoa Crunch Gourmet Chocolates Gift Box by Compartes features a gourmet chocolate ganac...

There are so many occasions worth celebrating. Don’t let them go by without indulging them and making the most of tho...

Garlic scapes poke up from hard neck garlic in the spring and are available for a limited time. Great care is tak...

Weight: 70 grams Cocoa Bean Origin: Anamalai, India Notes: the stunningly beautiful farms of the Anamalai Plantatio...

Weight: 70 grams Cocoa Bean Origin: Blend Notes: to craft this bar, we make white chocolate, then roast the finis...

Weight: 60 grams Cocoa Bean Origin: Costa Esmeraldas Plantation, Ecuador. Notes: not for the faint of heart or the...

Weight: 60 grams Cocoa Bean Origin: Costa Esmeraldas Plantation, Ecuador. Notes: The Costa Esmeraldas Plantation is...

Weight: 60 grams Cocoa Bean Origin: Alta Verapaz, Guatemala Cocoa Bean Origin: Alta Verapaz, Guatemala. Notes: Ch’a...

Weight: 60 grams Cocoa Bean Origin: Lachua, Guatemala Notes: in the lush, mountainous area of Alta Verapaz, Guatema...

Weight: 60 grams Cocoa Bean Origin: Guatemala Notes: the chili mix used in this bar arose from the need for Q’eqchi...

Weight: 60 grams Cocoa Bean Origin: Guatemala Notes: this isn't milk chocolate, it's dark chocolate with milk added...

Weight: 70 grams Cocoa Bean Origin: Soconusco, Mexico Notes: in order to highlight how the incredibly special regio...

Weight: 60 grams Cocoa Bean Origin: Tingo Maria, Ucayali, Peru Notes: deep in the Amazonian jungle of Peru grows th...

With 60% fewer calories than the classic variety, this zesty and rewarding low calorie tonic is satisfying enough to ...

Star Alert: We love this product for its versatility whether in a classic gin and tonic or on top of a cheesecake.

Fisherfolk Sliced Smoked Sockeye Salmon 170g

Harvested in small batches from the cool waters of Northern Spain, these are tender and mild sardines marinating in t...

Did You Know?: They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Sp...

Harvested in small batches from the cool waters of Northern Spain, these are tender and mild sardines splashed in goo...

Harvested in small batches from the cool waters of Northern Spain, these are tender and mild sardines marinating in a...

Harvested in small batches from the cool waters of Northern Spain, these are tender and mild sardines marinating in t...

Try this authentic recipe from Alsace, in France! A thin tart with a hand braided crust garnished with a creamy sauce...

Smoked in-jar using a 100% natural wood smoker, this pantry staple has a distinct, savoury and smokey flavour. Amazin...

What Am I?: A smoky, hot pepper. Used for: Spanish and hungarian dishes. Made by: Heating over oak wood.

What Am I?: A sweet, smoky pepper known as Pimenton Dulce. Used for: Spanish and hungarian dishes.

Wild-caught Sockeye Salmon Steaks from British Columbia. Individually wrapped, each size varies slightly between...

These soft fruit jellies are made from real fruit and then delicately dusted with sugar. Totally delicious!